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Mizota san was able to create a tea that tastes like springtime
wet the chasen a little before every use to soften the bristles for making more foam and prevent damaging them
Careful attention in preparation of this special tea
Orita san’s expertly steamed organic senchas have made green tea aficionados worldwide happy
KENTARO kukicha Mizota san was able toKENTARO is a first flush premium organic matcha from Kagoshima that can be enjoyed either on its own as usucha, but that works perfectly when blended with milk for a delicious latte. Well balanced, with a fine and nice green color, with no astringency, and a fresh and sweet aroma. Its bright jade hue and delicate flavor profile reflect careful shade growing that preserves nutrients and complexity. Sold in 1kg bags.
US$ 189.50
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